Arabica Sơn La Full Washed– S18, S16 | Vietnam Arabica Coffee

Sơn La Arabica full Washed

Northern Heights. Bright & Lively.

Grown in the mountainous province of Sơn La, in Northern Vietnam, this Arabica represents a fresh expression of Vietnamese highland coffee. Cultivated at altitudes ranging from 1,000 to 1,400 meters, Halio’s Sơn La Arabica Washed is processed using the fully washed method to deliver a clean, citrusy, and delicately floral profile — a favorite among specialty coffee lovers.

🌿 Key Specifications:

• Origin: Sơn La, Northwest Vietnam
• Altitude: 1,000–1,400m
• Processing Method: Washed (Fully Washed)
• Ripe Cherry Rate: ≥ 98%
• Moisture: max 12.5%
• Black beans: max 0.1%
• Foreign matter: max 0.1%

💧 Washed Process Advantage:

Only fully ripe cherries are selected, pulped, fermented, and washed in clean mountain water. This process enhances:

• Clarity and brightness
• Refined acidity
• Consistent cup quality

☕ Taste Profile:

• Light to medium body
• Bright, crisp acidity
• Notes of citrus zest, green tea, and sugarcane
• Clean, elegant finish

🔍 Why Choose Halio’s Sơn La Arabica Washed?

✔ Northern-grown for unique terroir expression
✔ Ideal for filter coffee and light roast profiles
✔ Great balance of fruit, floral, and freshness
✔ Fully traceable and quality-controlled

📦 Available Grades: Screen 16, Screen 18, Specialty Standard
🌄 A refreshing alternative to Central Highland Arabicas

Trusted Beans. Global Roasts.