Vietnamese Green Coffee Beans Wholesale: Market Insights and Opportunities

Vietnam Natural Robusta Coffee

A Dynamic Hub for Robusta and Arabica Sourcing

Vietnam stands as one of the world’s largest coffee exporters, and at the heart of this booming trade is the Vietnamese green coffee beans wholesale market. With robust infrastructure, diverse bean profiles, and favorable growing conditions, Vietnam has become a go-to origin for roasters, distributors, and manufacturers seeking consistent and scalable green coffee supply.

For any company involved in roasting, distributing, or manufacturing coffee, understanding the Vietnamese green coffee market—especially in Buon Ma Thuot, Daklak—offers a strategic advantage.


Buon Ma Thuot – Vietnam’s Coffee Capital

Buon Ma Thuot, located in Daklak Province, is widely recognized as the epicenter of Vietnam’s coffee industry. Known for its fertile red basalt soil and optimal highland climate, the region is the largest Robusta-producing area in the country.

Local authorities have ambitious plans to establish Buon Ma Thuot as the “global coffee city,” attracting investment, innovation, and sustainable development in coffee production.


What Are Green Coffee Beans?

Green coffee beans—also referred to as raw or unroasted beans—are the seeds of the coffee cherry that have been processed but not yet roasted. These beans retain their natural green color and are rich in antioxidants and chlorogenic acid, making them not only the raw material for roasting but also increasingly sought after in the health supplement market.

As a leading Vietnam fresh coffee bean supplier, Halio Coffee specializes in providing green coffee beans that meet the needs of both large-scale processors and specialty coffee roasters.


Key Elements of the Vietnamese Green Coffee Beans Wholesale Market

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1. Supply Strength – Robusta Reigns in Daklak

Daklak Province is the powerhouse of Vietnam’s Robusta production. With hundreds of thousands of hectares dedicated to coffee cultivation, this region ensures a steady and scalable supply of green beans for both domestic use and international export.

Arabica, although produced in smaller quantities, is grown in regions like Cau Dat (Lam Dong Province) and is renowned for its high quality—ideal for specialty markets.

2. Quality Standards and Processing

Vietnamese green coffee beans are valued for their clean cup profile, bold body, and versatility. The beans are processed through:

  • Natural (dry) methods for fruity, full-bodied flavor
  • Washed (wet) methods for a clean, bright cup
  • Honey process for a balance of sweetness and complexity

Modern wet mills and drying infrastructure in Daklak ensure that green beans are handled according to international quality and hygiene standards.

3. Price Competitiveness

As in all commodity markets, green coffee prices in Vietnam are influenced by:

  • Global demand and supply
  • Local weather and harvest conditions
  • Exchange rates and fuel costs
  • International trade policies

Vietnam remains price-competitive due to its efficient farming and processing systems, making it attractive for buyers seeking value without compromising quality.

4. Export and Logistics

Vietnam is a top global exporter of green coffee beans. The majority of its Robusta output is exported in raw form, reaching major markets including Europe, the U.S., Japan, and Korea. With streamlined customs, major ports, and widespread availability of export-ready suppliers, sourcing from Vietnam is both reliable and fast.

At Halio Coffee, we handle both domestic wholesale and international shipping, offering end-to-end traceability and compliance with EU and U.S. market standards.

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Who Are the Key Players in Vietnam’s Green Coffee Trade?

The wholesale market includes:

  • Large-scale suppliers and cooperatives
  • Private farms and garden networks
  • Export trading companies
  • Specialty coffee processors
  • Certified Vietnam fresh coffee bean suppliers like Halio Coffee

Together, these players form a robust network that services both high-volume commodity buyers and boutique specialty roasters.


Popular Types of Green Coffee Beans from Vietnam

☕ Robusta (Coffea Canephora)

  • Flavor: Strong, bitter, earthy, with high caffeine content
  • Uses: Instant coffee, espresso blends, traditional Vietnamese coffee
  • Strength: Represents over 90% of Vietnam’s total production

☕ Arabica (Coffea Arabica)

  • Flavor: Mild, sweet, with floral and fruity notes
  • Uses: Premium specialty coffee, single-origin roasts
  • Strength: Preferred by high-end cafes and roasters worldwide

Trading & Transaction Hubs

Buon Ma Thuot serves as Vietnam’s central trading hub for green coffee beans. Here, buyers and sellers—both local and international—convene to negotiate, inspect, and secure contracts. The city hosts annual coffee festivals, cupping sessions, and farmer cooperatives that directly link supply to demand.


Best Practices for Buying Vietnamese Green Coffee Beans Wholesale

To succeed in this market, businesses should:

  • Prioritize Quality: Always request samples and cupping notes.
  • Monitor Prices: Follow futures markets and local harvest reports.
  • Check Certifications: Ensure compliance with destination market requirements (EUDR, organic, fair trade, etc.)
  • Build Relationships: Work with trusted suppliers like Halio Coffee for long-term consistency.
  • Plan Logistics: Understand shipping options and timelines from Vietnam’s major ports.

Partner with Halio Coffee – A Trusted Supplier

Export-ready from Vietnam to the world
Export-ready from Vietnam to the world

As a reliable Vietnamese green coffee beans wholesale partner and experienced Vietnam fresh coffee bean supplier, Halio Coffee offers:

  • Transparent sourcing from Daklak and Lam Dong farms
  • Consistent lot quality for both Robusta and Arabica
  • Bulk supply for industrial clients and micro-lots for specialty roasters
  • Full export documentation and multilingual customer support

📍 Address: 193/26 Nguyen Van Cu Street, Buon Ma Thuot City, Daklak
📧 Email: Haliocoffee.com@gmail.com


Conclusion: Vietnam’s Green Coffee Market Is Ripe with Potential

For roasters, manufacturers, and distributors seeking a reliable origin with scale, quality, and flexibility, Vietnam delivers. And for those ready to build lasting partnerships, Halio Coffee is your direct route into this vibrant, ever-evolving industry.


Halio Coffee – Vietnam’s Coffee Source. Your Global Supply Partner.

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