Robusta Culi Clean | Grade 1 | Vietnam

Vietnamese Peaberry Robusta – Daklak Origin

Product Specifications

Region: Daklak, Vietnam

Elevation: 800 m

Processing: Dry Processed

Moisture: 12.5%

Foreign Matter: 0.5%

Black & Broken: 0.5%

Sieve Rate: 90%

Annual Capacity: 500 tons

Price: Contact for quotation

Flavor Profile

Bold – Earthy – Robust
Strong body, pronounced bitterness, low acidity, with notes of dark chocolate, roasted nuts, and subtle woody undertones.

Product Features

Peaberry beans are a natural mutation where only one small, rounded bean forms inside the coffee cherry instead of the usual two flat-sided beans. This unique structure allows flavors to concentrate more intensely.

Our Vietnamese Peaberry Robusta offers a fuller, smoother, and more nuanced cup compared to regular Robusta, while maintaining its signature strength and depth. It is especially suitable for: